Food & Drink - The Korean Cowgirl in Canterbury Skip to main content
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Opening Times


7am to 10pm
(Lounge until midnight earliest)
Brickfield Lane, Boughton-under-Blean, Faversham ME13 9AJ
01227 788006


12pm to 10pm
Unit C4, The Riverside, Kingsmead Road, CT1 1BN
01227 467893

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Authentic Korean Fried Chicken

Our wings & bites are hand battered and double fried to get that authentic Korean crave-worthy crunch that people can’t get enough of! Choose from Yang nyum, honey butter, soy & garlic, Bouncing in Bangkok.

Red Splash

Low & Slow for 15 hours

Our pit-master Andy works round the clock to get your brisket and ribs ready for serving. Some of our signature dishes include USDA Texas style brisket & Korean BBQ sausage, smoked overnight for 15 hours.

East Meets West - Korean


Due to the range of ingredients we use from all corners of the globe, please inform your server of any allergens you may have. Unfortunately we cannot guarantee any of the dishes are sesame free.

Serious about our smoker

There’s nothing we love more than experimenting with Korean and Texan cooking techniques to surprise and excite even the most seasoned foodie.

Korean Writing and Red Splash

Now THAT is a What you call a burger!

We don’t play when it comes to our meats. Think American smash burger mixed with asian infusion. Unbeatable taste, unbeatable burger. Grab them with both hands... Things may get messy!

Fancy a bit on the side?

Our bites and bits on the side are the perfect companions to all our mains. Try our loaded tater tots or spice things up with our crackerjack prawns.

Kids Feast 2 Courses for £10

At The Korean Cowgirl we're family friendly. Children can enjoy a selection of house favourites including Cheeseburger Slider, Mac n Cheese and Chicken Tenders. Our puddings are sure to put a smile on their faces!

Come for a cocktail or 2

No matter the occasion, we’re ready to serve up some seriously good cocktails. Try our signature K-Pop martini, or keep it authentic with some Soju. It's the national drink of Korea, kind of like vodka but it’s more viscous and a little sweeter.

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